Declared allergens
This product declares Celery, Dairy, Gluten.
Declared on pack via Open Food Facts · updated 12 Jan 2026
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Carrageenan).
Allergens
Declared on pack via Open Food Facts · updated 12 Jan 2026
1 additive on this label is on our additives-of-concern list.
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
GBIE Pizza special with tomato sauce, ham, bacon, gouda cheese, edam cheese, mushroom w green bell pepper. Deep frozen. Ready to bake. Ingredients: 54% dough: wheat flour, er, 1,5% extr virgin olive oil, yeast, cooking salt, sour dough (water, rye flour, malted wheat flour, lacto acil), baking powder (maize starch, raising agents: sodium hydrogen carbonate and disodium diphosphate), flour treatment powder (emulsifier: mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids, stabiliser: guar gum, antioxidant: ascorbic acid, flour treatment agent: alpha-amylase) 46% Coving 21%** tomato sauce (tomato paste, water, 5%*** extra virgin olive oil, cooking salt, onion, oregano, Pack pepper, garlic), 17%** heat treated ham [80%**** pork meat, water, potato starch, antioxidants: sodium lactate, sodium erythorbate, sodium ascorbate, sodium citrate, ascorbic acid and citric acid, preservatives: Sodium nitrite and sodium acetates, cooking salt, soybeans protein, maltodextrin, emulsifs: pentasodium phosphate and mono - and diglycerides of fatty acids, flavour enhancers: monosodium gl mate, disodium osinate and sodium guanylate, spices extract (cont. celery), flavourings (contain soyb cellulose, carrageenan and xanthan gum, sugar, dextrose smoke flavouring, manioc starch, treated smoked bacon [85%***** pork meat, water, manioc starch, milk proteins, sugar emulsifier: pentaso a triphosphate, flavourings, stabilisers: carrageenan, cooking salt, antioxida sodium erythor ate, e flavouring (contain soybeans), preservative: sodim nitrite, dextrose 5% semi-hard gouda cheese (pasteurised cow milk, cooking salt, lactic acid bacteria, ennet), 15,5% sem hard edam cheese (pasteurised cow milk, cooking salt, lactic acid bacteria, rennet), mushrooms, The percentage refers to the dough. ** The percentage refers to the covering ***The percentage to the heat treated ham. *****he percentage refers to the stabilisers: heat green bell nuts, mustard and sesame seeds
Declared allergens
This product declares Celery, Dairy, Gluten.
Declared on pack via Open Food Facts · updated 12 Jan 2026
Food health
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