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  3. Pumpkin seed
Pumpkin seed
Lidl,Alesto·Plant Based Foods And Beverages · 4056489158448

Pumpkin seed

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Gali toje51.4%—
  • An24.3%—
  • Azhal ig12.2%—
  • De € M6.1%—
  • L&DL Maistingumo deklaracija3%—
  • Átlagos tápértéktartalom1.5%—
  • Declarație nutrițională0.8%—
  • Хранителни стойности Energinė vertė0.4%—
  • Energia0.2%—
  • Valoare energetică<0.1%—
  • Енергийна стойност Riebalai<0.1%—
  • Fat<0.1%—
  • Grăsimi<0.1%—
  • Mазнини iš kurių sočiųjų riebalų rūgščių—
  • Amelyből telített zsírsavak—
  • Din care acizi graşi saturati—
  • От които наситени мастни киселини Angliavandeniai—
  • Szénhidrát—
  • Glucide—
  • Bыrлеxидpати iš kurių cukrų—
  • Amelyből cukrok—
  • Din care zaharuri—
  • Om които захари Baltymai—
  • Protein—
  • Proteine—
  • Белтьuи Druska—
  • Salt—›
  • Sare—
  • Con** 0—
  • 1592 kJ—
  • 385 kcal 29.7% 5.0% 1.6% 1.5% 23.1% 0.86% *produkto be lukšto—
  • Héjas termék fogyasztható részében—
  • Bélzetben—
  • Raportat la miez—
  • Продукт без обвивката **produkto su lukštu—
  • Héjas termékben—
  • Raportat la miez şi coaja—
  • продукт с обвивката—
Show original label text

Gali toje. an. azhal ig. de € M. L&DL Maistingumo deklaracija/ Átlagos tápértéktartalom/ Declarație nutrițională/ Хранителни стойности Energinė vertė/Energia/ Valoare energetică/Енергийна стойност Riebalai/Zsír/Grăsimi/Mазнини iš kurių sočiųjų riebalų rūgščių/ amelyből telített zsírsavak/ din care acizi graşi saturati/ от които наситени мастни киселини Angliavandeniai/Szénhidrát/Glucide/Bыrлеxидpати iš kurių cukrų/amelyből cukrok/ din care zaharuri/om които захари Baltymai/Fehérje/Proteine/белтьuи Druska/Só/Sare/Con** 0/100 g* 1592 kJ/ 385 kcal 29,7 g 5,0 g 1,6 g 1,5 g 23,1 g 0,86 g *produkto be lukšto/héjas termék fogyasztható részében (bélzetben)/raportat la miez/ продукт без обвивката **produkto su lukštu/héjas termékben/ raportat la miez şi coaja/продукт с обвивката

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SALTCompoundNot assessed

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