Declared allergens
This product declares Fish, Gluten, Shellfish, Sulphites.
Declared on pack via Open Food Facts · updated 28 Mar 2026
Arroz negro
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Fish
- Gluten
- Shellfish
- Sulphites
Declared on pack via Open Food Facts · updated 28 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Parboiled rice50%No flag
- Salsa de tinta de sepia20%No flag
- Oliva3.8%No flag
- En proporción variable3.8%No flag
- Tomato concentrate1.9%No flag
- Tinta de sepia0.5%No flag
- Calamar de la India15%No flag
- Acidity regulatorNo flag
- Ácido cítrico · E330No flag
- ConservaciónNo flag
- Conservar aNo flag
- 18 °cNo flag
- Una vez descongeladoNo flag
- Cocinar completamente el producto antes de consumirNo flag
Show original label text
50% arroz precocido (agua, arroz), 20% salsa de tinta de sepia (agua, cebolla frita [cebolla, aceite de girasol), vino blanco (contiene sulfitos], aceites vegetales (oliva, girasol) en proporción variable, tomate concentrado, harina de trigo, tinta de sepia, sal, ajo, merluza, almidón, concentrado de gamba, pimienta negra), 15% calamar de la India, 10% gambas peladas (gambas, agua, sal, corrector de acidez: ácido cítrico), cebolla frita (cebolla, aceite de girasol). Puede contener trazas de leche, mostaza y soja. Conservación: Conservar a - 18 °C. Una vez descongelado, no volver a congelar. Cocinar completamente el producto antes de consumir.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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