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Bayrischer Leberkäse
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pork meat81%No flag
- Nitrite curing salt1.7%No flag
- Preservative0.9%No flag
- Natriumnitrit · E2500.9%No flag
- Spirit vinegar0.8%No flag
- Stabiliser0.4%No flag
- Diphosphate · E4500.4%No flag
- Antioxidant0.4%No flag
- Ascorbinsäure · E3000.2%No flag
- QS-Ware0.1%No flag
- Dieses Produkt ist laktosefrei und von Natur aus0.1%No flag
Show original label text
81% Schweinefleisch*, Trinkwasser, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), Gewürze, Dextrose, Gewürzextrakte, Branntweinessig, Stabilisator: Diphosphate; Antioxidationsmittel: Ascorbinsäure. *QS-Ware. Dieses Produkt ist laktosefrei und von Natur aus glutenfrei.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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