Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 8 May 2026
Bio Knäckebrot
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 8 May 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Whole wheat flour58%No flag
- Gouda15%No flag
- Kür15%No flag
- Biskerne6.6%No flag
- Oat flakes<0.1%No flag
Show original label text
58% Weizenvollkornmehl¹, 15% geriebener Gouda¹, 15% Kür - biskerne¹, Rapsöl, Hefe¹, Weizenmehl', Meersalz, Sonnenblumenkerne', Leinsamen¹, Haferflocken¹, Gerstenmalzmehl, Stärke¹. ¹aus kontrolliert ökologischem Anbau.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Rapeseed oilLow concern
- Sea SaltLow concern
6 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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