Declared allergens
This product declares Celery, Egg, Mustard, Sulphites.
Declared on pack via Open Food Facts · updated 28 Feb 2026
Céleri & carotte
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Egg
- Mustard
- Sulphites
Declared on pack via Open Food Facts · updated 28 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Weekdieren en vis bevatten50%No flag
- BE LU Salade à tartiner avec céleri25%No flag
- Ingrédients6.3%No flag
- MustardNo flag
- Acide lactique · E270No flag
- PreservativeNo flag
- Sorbate de potassium · E202No flag
- StabiliserNo flag
- Gomme guar · E412No flag
- Gomme xanthane · E415No flag
- Issu de poules élevées au solNo flag
Show original label text
weekdieren en vis bevatten, BE LU Salade à tartiner avec céleri et carotte, Ingrédients: 32% céleri (contient sulfites), 32% carotte, huile de colza, eau, sucre, jaune d'oeuf*, amidon modifié (mais), moutarde, persil, vinaigre, sel, acidifiant: acide lactique, conservateur: sorbate de potassium, stabilisants: gomme guar, gomme xanthane, *issu de poules élevées au sol, Peut contenir des traces de céréales contenant du gluten, de soja, de graines de sésame, de lait, de lupin, de crustacés, de mollusques et de poisson,
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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