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Éclairs
LidlSnacks · 20266882

Éclairs

Greenveil's read: acceptable. Food health moderate · 3 additives of concern.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 25 Mar 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water51.9%No flag›
  • Sugar24%No flag›
  • Wheat starch12%No flag›
  • Vegetable oil6%No flag›
  • Palm oil3%No flag›
  • Turnip rape3%No flag
  • Glucose syrup3%No flag›
  • Modified starch1.5%No flag›
  • Skimmed milk powder0.8%No flag
  • Cream0.4%No flag›
  • Egg powder0.2%No flag›
  • Cocoa butter<0.1%No flag›
  • Cocoa paste<0.1%No flag
  • Butterfat<0.1%No flag›
  • Starch<0.1%No flag›
  • Whole milk powderNo flag›
  • Gelling agentNo flag
  • Carraghénanes · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Diphosphates · E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • ThickenerNo flag
  • Cellulose · E460No flag
  • StabiliserNo flag
  • Gomme cellulosique · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Powdered egg whiteNo flag
  • Milk proteinsNo flag›
  • Raising agentNo flag
  • Carbonates de sodium · E500No flag
  • SaltNo flag›
  • ColourNo flag
  • Caroténoïdes · E160No flag
  • Vanilla seedsNo flag
  • Natural vanilla flavouringNo flag
  • Natural flavouringNo flag
  • EmulsifierNo flag
  • Soya lecithinNo flag›
Show original label text

Eau, sucre, amidon de _blé_, huile végétale (palme, navette), sirop de glucose, amidon modifié, poudre de _lait_ écrémé, crème (_lait_), poudre d'_œuf_, beurre de cacao, pâte de cacao, beurre concentré (_lait_), amidon, poudre de _lait_ entier, gélifiant (carraghénanes, diphosphates), épaississant (cellulose), stabilisant (gomme cellulosique), poudre de blanc d '_œuf_, protéines de _lait_, poudre à lever (carbonates de sodium), sel, colorants (caroténoïdes), graines de vanilles extraites, arôme naturel de vanille, arôme naturel, émulsifiant (lécithines de _soja_).

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

26 items

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