Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 12 Mar 2026
Flame-Baked Flatbreads
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 12 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Calcium Carbonate · E170i11.8%No flag
- Niacin · E3755.9%No flag
- Extra Virgin Olive Oil2.5%No flag
- Spirit Vinegar1.2%No flag
- Stabiliser0.2%No flag
- Raising Agents<0.1%No flag
- Diphosphates · E450<0.1%No flag
- Sodium Carbonates · E500<0.1%No flag
- Acidity RegulatorNo flag
- Citric Acid · E330No flag
Show original label text
Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Water, Rapeseed Oil, Yeast, 2.5% Extra Virgin Olive Oil, Spirit Vinegar, Wheat Gluten, Wheat Flour, Stabiliser: Sodium Carboxymethyl Cellulose; Raising Agents: Diphosphates, Sodium Carbonates; Fermented Wheat Flour, Salt, Acidity Regulator: Citric Acid; Wheat Starch. Allergy Advice
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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