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- Milk chocolate50%—
- Sugar25%—›
- Cocoa butter12.5%—›
- Whole milk powder6.3%—›
- Cocoa paste3.1%—
- Emulsifier1.6%—
- E3221.6%—
- Soya lecithin1.6%—›
- Natural vanilla flavouring1.6%—
- Sugar20%—›
- Almond20%—›
- Hazelnut8%—›
- Glucose syrup2%—›
- Milk chocolate—
- Cocoa—›
- Matière sèche issue du lait—
- Peanut—›
- Sesame seeds—
- La consommation de fruits à coque est déconseillée aux jeunes enfants en raison des risques d'étouffement—
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50% chocolat au lait (sucre, beurre de cacao, lait entier en poudre, pâte de cacao, émulsifiant: lécithines (soja), arôme naturel de vanille), 20% sucre, 20% amandes, 8% noisettes, 2% sirop de glucose, Chocolat au lait: cacao: 31% minimum, matière sèche issue du lait: 19% minimum, Peut contenir des traces d'autres fruits à coque (CH: noix), d'arachides et de graines de sésame, La consommation de fruits à coque est déconseillée aux jeunes enfants en raison des risques d'étouffement,
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Per-ingredient concern · chemical identity, not food safety
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