Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Crefee Frischkäsezubereitung grüner Pfeffer
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Soft white cheese93.7%No flag
- Spirit vinegar0.7%No flag
- Thickener0.7%No flag
- Carob seed flour0.7%No flag
- Guarkernmehl · E4120.7%No flag
- Stickstoff zum Aufschlagen · E9310.6%No flag
- Ungeöffnet bei +2 °C bis +8 °C0.6%No flag
Show original label text
Frischkäse, 2,4 % grüner Pfeffer, Speisesalz, Branntweinessig, Verdickungsmittel: Johannisbrotkernmehl, Guarkernmehl; Stickstoff zum Aufschlagen. Ungeöffnet bei +2 °C bis +8 °C
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
1 of 2 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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