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- Anld sw to salsa with onion44.8%—
- Mixed bell peppers and jalapeie ts 51% partially reconstituted tomato purée29.3%—
- Tomate 10% mixed bell peppers19%—
- Jalapeño peppers2%—›
- Spint vinga fied maize starch1%—
- Sugar1%—›
- Garlic purée1%—
- Coriander1%—›
- Chili pana w nstructions1%—
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anld sw to salsa with onion, mixed bell peppers and jalapeie ts 51% partially reconstituted tomato purée, 19% tomate 10% mixed bell peppers, 2% jalapeño peppers, spint vinga fied maize starch, sugar, garlic purée, coriander, chili pana w nstructions
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