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Nasi Goreng.lidl.de, Nasi Goreng.lidl.de
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 23 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Cooked rice62%No flag
- Ham8%No flag
- Pork meat4%No flag
- Sel nitrité pour saumure · E2502%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Viande de porc cuite7%No flag
- Viande de orc3.5%No flag
- Émulsifian triphosphates0.9%No flag
- Amidon de tapioca0.4%No flag
- Omelette ?ufl7%No flag
- Huile de nave eau2%No flag
- HerbNo flag
- 1 issu de poules élevées au solNo flag
- PréparationNo flag
- Enlever l'emballage en cartonNo flag
- Au micro-ondesNo flag
- 700WNo flag
- Percer le film de protection à l'aide d'une fourch Placer le plat au micro-ondes et réchauffer durant 7-8 minutesNo flag
- Remuer et reposer 1 minute avant de servirNo flag
- A la poêleNo flag
- Au wokNo flag
- Faire revenir un peu d de beurre dans une poêleNo flag
- Verser le contenu de l'emballage et réchauffer à fNo flag
Show original label text
62% riz cuit, 12% poireau, 8% jambon (viande de porc, sel nitrité pour saumure, sirop de glucose), 7 % viande de porc cuite (viande de orc, eau, émulsifian triphosphates; amidon de tapioca, dextrose, sel), 7 % omelette ?ufl, huile de nave eau), huile de navette, extrait de levure, 1,7% oignon, sél, plantes aromatiques. 1 issu de poules élevées au sol. Peut contenir des traces d'arachides. Préparation: enlever l'emballage en carton. Au micro-ondes (700W): percer le film de protection à l'aide d'une fourch Placer le plat au micro-ondes et réchauffer durant 7-8 minutes. Remuer et reposer 1 minute avant de servir. A la poêle/au wok: faire revenir un peu d de beurre dans une poêle, verser le contenu de l'emballage et réchauffer à f
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Rapeseed oilModerate concern
- SaltModerate concern
3 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
18 items
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