Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 3 Mar 2026
Pain carré gris
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 3 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Whole wheat flour26.3%No flag
- Baker S yeast1.9%No flag
- Iodised salt0.5%No flag
- Acétate de calcium · E2630.2%No flag
- Flour treatment agent<0.1%No flag
- Acide ascorbique · E300<0.1%No flag
Show original label text
39,7% farine de blé, eau, 26,3% farine de blé complète, levure de boulanger, sel iodé (sel, iodure de potassium), amidon de blé, dextrose, acidifiant: acétate de calcium; gluten de blé, huile de colza, agent de traitement de la farine: acide ascorbique.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
11 items
Your context
Recent scans
See allProducts you open appear here on this device.