Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Pâté en croûte cocktail à la truffé d'été
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Dough33%No flag
- Pork meat33%No flag
- France18%No flag
- Espagne16.4%No flag
- Aspic12.5%No flag
- Pork gelatin3.1%No flag
- Gelitiant carraghénanes0.7%No flag
- Acide citrique · E3300.4%No flag
- Colour0.2%No flag
- Caramel ordinaire · E150a0.2%No flag
- Natural flavouring0.2%No flag
- Tuber aestivum Vitt1.3%No flag
- Natural flavouring<0.1%No flag
- BrandyNo flag
- StabiliserNo flag
- Triphosphates · E451No flag
- AntioxidantNo flag
- Ascorbate de sodium · E301No flag
- PreservativeNo flag
- Nitrite de Sodium · E250No flag
- CrustNo flag
- PreservativeNo flag
- Propionate de calcium · E282No flag
- ColourNo flag
- Riboflavine · E101No flag
Show original label text
Pâté : 33% viande de porc (Origine : France, Espagne), gelée (eau, gélatine de porc, sel, dextrose, gelitiant carraghénanes, acidifiant : acide citrique ; colorant : caramel ordinaire ; arômes naturels), eau, foie de porc, fécule de pomme de terre, 1,3% brisure de truffe d'été (Tuber aestivum Vitt.), vin blanc, sel, arómes naturels, protêines de soja, dextrose, Brandy, stabilisant : triphosphates, muscade, antioxydant : ascorbate de sodium, conservateur : nitrite de Sodium. Croûte : farine de blé, saindoux, eau, sel, conservateur : propionate de calcium, colorant : riboflavine.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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