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- Nl pesto with basil39.3%—
- Oil foil22.2%—
- Cashew nuts5%—
- Cheese4.7%—›
- Milk3%—›
- Salt1.4%—›
- Animal based rennet1.4%—
- Preservative1.4%—
- E11051.4%—
- Vole yoghurt1.4%—
- Milk1.4%—›
- Sugar1.4%—›
- Salt1.4%—›
- Pecorino romano1.3%—
- Sheep's milk0.9%—
- Salt0.2%—›
- Animal based rennet0.2%—
- Pine nuts0.7%—
- Garlic0.7%—›
- Acid0.7%—›
- E2700.7%—
- Antioxidant0.7%—
- E3000.7%—
- Flavouring0.7%—
- Vi0.7%—
- Celery0.7%—›
- Mustard0.7%—
- Unopened at least shelf life until end0.7%—
- See lid edge0.7%—
- Keep refrigerated at max after opening0.7%—
- 7°c and consume within 5 days0.7%—
- Mix the pesto with cooked pasta and rist0.7%—
- Use the pesto as a spread for bruschetta and as a herb sauce for ves and vigerote0.7%—
- Lid0.7%—
- Ltd0.7%—›
- Lidl house0.7%—
- 14 kingston road0.7%—
- Surbiton0.7%—
- Kt5 9nu0.7%—
- Lidl teland gmbh0.7%—
- Main road0.7%—
- Tallaght0.7%—
- Dublin 240.4%—
- Ldl nederland gmbh0.2%—
- P<0.1%—
- O<0.1%—
- Box 198<0.1%—
- Nl-1270 ad huizen 40<0.1%—
- 20 c 33 19<0.1%—
Show original label text
nl pesto with basil, oil foil, 5% cashew nuts, 4,7% cheese (milk, salt, animal rennet, preservative: lysozyme (egg), vole yoghurt (milk, sugar, salt, 1,3% pecorino romano pdo (sheep's milk, salt, animal rennet), pine nuts, garlic, acid: lactic acid, antioxidant: ascorbic acid, flavouring, may contain traces of other nuts, peanuts, vi, celery and mustard, unopened at least shelf life until end: see lid edge, keep refrigerated at max after opening, 7°c and consume within 5 days, mix the pesto with cooked pasta or rist, use the pesto as a spread for bruschetta or as a herb sauce for ves and vigerote, lid, great britain ltd, lidl house, 14 kingston road, surbiton, kt5 9nu, lidl teland gmbh, main road, tallaght, dublin 24/ ldl nederland gmbh, p,o, box 198, nl-1270 ad huizen 40 / 20 c 33 19
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