Declared allergens
This product declares Dairy, Egg.
Declared on pack via Open Food Facts · updated 28 Mar 2026
Queso de oveja curado
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
Declared on pack via Open Food Facts · updated 28 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Sheeps milk91.9%No flag
- Crema de boletus3%No flag
- Cep2%No flag
- Extra virgin olive oil0.6%No flag
- Ácido cítrico · E3300.1%No flag
- Cep<0.1%No flag
- Lactic ferments0.9%No flag
- Preservative0.9%No flag
- Lisozima · E11050.4%No flag
- Crust0.4%No flag
- Preservative0.9%No flag
- Natamicina · E2350.4%No flag
- Corteza no comestible0.2%No flag
- España0.9%No flag
Show original label text
Leche de oveja pasteurizada, 3% crema de boletus (66% Boletus edulis, aceite de oliva virgen extra, sal, acidulante: ácido cítrico; harina de boletus, almidón de maíz), sal, cuajo, fermento láctico, conservador: lisozima (huevo). En la corteza: conservador: natamicina. Corteza no comestible. Origen de la leche: España.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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