Declared allergens
This product declares Dairy, Egg, Soy.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Roulade
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Soy
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Meringue56%No flag
- Free Range Egg White11.2%No flag
- Free Range Egg White5.6%No flag
- Stabiliser2.8%No flag
- Xanthan Gum · E4152.8%No flag
- Acidity Regulator2.8%No flag
- Citric Acid · E3302.8%No flag
- Whipped Cream29%No flag
- Strawberry Sauce11%No flag
- Gelling Agent0.4%No flag
- Pectins · E440a0.4%No flag
- Acidity Regulator0.4%No flag
- Citric Acid · E3300.4%No flag
- White Chocolate4%No flag
- Milk Powder0.4%No flag
- Emulsifier0.4%No flag
Show original label text
56% Meringue (Sugar, Free Range Egg White, Dried Free Range Egg White, Stabiliser (Xanthan Gum), Acidity Regulator (Citric Acid)), 29% Whipped Cream (Milk), 11% Strawberry Sauce (63% Strawberries, Sugar, Maize Flour, Gelling Agent (Pectins), Acidity Regulator (Citric Acid)), 4% White Chocolate (Sugar, Cocoa Butter, Milk Powder, Emulsifier( Soya Lecithins)).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
4 items
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