Declared allergens
This product declares Egg, Mustard.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Tartare Sauce
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Mustard
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Glucose-Fructose Syrup17.3%No flag
- Spirit Vinegar14.4%No flag
- Gherkins7%No flag
- Gherkins4.7%No flag
- Acidity Regulator1.1%No flag
- Acetic Acid · E2601.1%No flag
- Acidity RegulatorNo flag
- Acetic Acid · E260No flag
- White Wine VinegarNo flag
- MustardNo flag
- PreservativeNo flag
- Potassium Sorbate · E202No flag
- StabiliserNo flag
- Xanthan Gum · E415No flag
Show original label text
Rapeseed Oil, Water, Glucose-Fructose Syrup, Spirit Vinegar, 7% Gherkins (Gherkins, Salt. Acidity Regulator: Acetic Acid), 3% Capers (Capers. Acidity Regulator: Acetic Acid; Salt, White Wine Vinegar). Modified Maize Starch, Salt, Egg Powder, Mustard Flour, Preservative: Potassium Sorbate; Stabiliser: Xanthan Gum; Dried Parsley.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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