Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 30 Mar 2026
Tortelloni con ricotta e spinaci
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 30 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Wheat flour type 0032.1%No flag
- Ricotta18.6%No flag
- Acidity regulator3.3%No flag
- Acido citrico · E3303.3%No flag
- Misto d'uovo pastorizzato11.9%No flag
- Breadcrumbs8%No flag
- Farina di grano tenero tipo "O acqua5.3%No flag
- Natural flavouringNo flag
Show original label text
Farina di grano tenero tipo "00", semola di grano duro, ricotta (siero di latte, crema di latte, sale, correttore di acidità:acido citrico), misto d'uovo pastorizzato 11,9%, pangrattato (farina di grano tenero tipo "O acqua, sale), acqua, 4% spinaci, olio di semi di girasole, sale, amido di patate, siero di latte, formaggio grattugiato (latte, sale, caglio), spezie, aromi naturali.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Sunflower OilLow concern
- SaltLow concern
5 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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