Declared allergens
This product declares Dairy, Egg, Gluten, Sesame.
Declared on pack via Open Food Facts · updated 22 Feb 2026
Witte Luxe Bollen
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
- Sesame
Declared on pack via Open Food Facts · updated 22 Feb 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Baker S yeast9%No flag
- Whey powder4.5%No flag
- Broad bean flour1.1%No flag
- Emulsifier0.2%No flag
- Natriumstearoyl-2-lacty0.2%No flag
- Laat<0.1%No flag
- Mono- en diglyceriden van vetzuren · E471<0.1%No flag
- Palm<0.1%No flag
- Flour treatment agentNo flag
- Ascorbinezuur · E300No flag
- FlavouringNo flag
- Sesame seedsNo flag
Show original label text
62% tarwebloem, water, bakkersgist, weipoeder (melk), suiker, veldbonenmeel. bakkerszout, tarwegluten, wei-eiwit concentraat (melk), emulgatoren: natriumstearoyl-2-lacty - laat, mono - en diglyceriden van vetzuren; plantaardige olien (raapzaad, palm); botervet (melk) glucosestroop, enzym (tarwe), meelverbeteraar: ascorbinezuur; aroma (melk), melkeiwitten, erwteneiwit Kan sporen van andere glutenbevattende granen, ei, noten, soja en sesamzaad bevatten.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
9 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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