Declared allergens
This product declares Celery, Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Pasta Soup' - Légumes et vermicelles
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 14 Mar 2026
Ingredients
- Jus de tomates à base de concentré14.5%No flag
- VERMICELLE cuit6.5%No flag
- Skimmed milkNo flag
- Giant squashNo flag
- Garden peasNo flag
- BEURRE de cuisineNo flag
- Natural flavouringNo flag
Show original label text
Eau, carotte, pomme de terre, jus de tomates à base de concentré, VERMICELLE cuit 8,0% (semoule de _BLE_ (_GLUTEN_), blanc d'_OEUF_), oignon, _LAIT_ écrémé, poireau, potiron, petit pois, amidon de maïs, huile de colza, _CELERI_-RAVE, sel, _BEURRE_ de cuisine, arômes naturels (contient _LAIT_).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 12 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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