Declared allergens
This product declares Celery, Dairy.
Declared on pack via Open Food Facts · updated 19 Mar 2026
velouté de tomates et pointe d'origan
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Celery
- Dairy
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Jus de tomates à base de concentré54%No flag
- Natural pepper flavouringNo flag
- Natural thyme flavouringNo flag
- Natural basil flavouringNo flag
Show original label text
jus de tomates à base de concentré 54%, eau, carottes, oignon, céleri raves, amidons de maïs, crème en poudre, sel de mer, poireau, Sucre de canne, origan 0,04%, arôme naturel de poivre, arôme naturel de thym, arôme naturel de basilic
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- Corn StarchLow concern
- Sea SaltLow concern
5 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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