Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 23 Dec 2023
Lightly glazed lemon pie dessert, lemon pie
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 23 Dec 2023
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Niacin · E37513.5%No flag
- Riboflavin · E1011.7%No flag
- Fractionated palm oil2.7%No flag
- Contains less than 2% of each of the following0.7%No flag
- Vegetable sho0.7%No flag
Show original label text
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, water, palm oil & fractionated palm oil, sugar, food starch modified, contains less than 2% of each of the following: vegetable sho
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- High Fructose Corn SyrupLow concern
- WaterLow concern
- SugarLow concern
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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