Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Tortellacci Ricotta e Basilica
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Filling50%No flag
- Ricotta50%No flag
- Lactosérum de vacheNo flag
- Cow S milk25%No flag
- Acidifiant.' acide citrique3.1%No flag
- Extra virgin olive oil0.8%No flag
- E3000.4%No flag
- PreservativeNo flag
- Lysozyme from eggsNo flag
- BreadcrumbsNo flag
- Farine de blé tendre "O"No flag
- Pine nutsNo flag
- Vegetable fiberNo flag
- DoughNo flag
- Farine de blé tendre 1100"No flag
Show original label text
FARCE (57% à l'origine): ricotta 68% (lactosérum de vache, lait de vache, sel, crème, acidifiant.' acide citrique), basilic 10% (basilic, huile d'olive vierge extra, sel, acidifiant: E300), fromage râpés (lait, sel, présure, conservateur: lysozyme d'œuf), chapelure (farine de blé tendre "O", eau, sel, levure), pignons de pin, fibre végétale, œuf, lactosérum, sel, poivre, ail; PÂTE (43%): Semoule de blé dur, farine de blé tendre 1100", œuf 20%, eau, basilic 4%.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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