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  2. Define Balsam Moroccan Argan Oil 200ml
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LILLEBORG AS·7310610022556

Define Balsam Moroccan Argan Oil 200ml

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Water52.3%—›
  • Cetearyl Alcohol23.9%—›
  • Dipalmitoylethyl Hydroxyethylmonium Methosulfate11.9%—›
  • PCA Glyceryl Oleate6%—›
  • Lauryl3%—
  • Myristyl Polyricinoleate1.5%—
  • Argania Spinosa Kernel Oil0.7%—›
  • Behenamidopropyl Dimethylamine0.4%—›
  • Dipropylene Glycol0.2%—›
  • E422<0.1%—
  • E514i<0.1%—
  • Sodium Chloride<0.1%—›
  • E270<0.1%—
  • E330—
  • Sodium Chlorite—›
  • Phenoxyethanol—›
  • E210⚠ Moderate
  • E265—
  • Parfum—›
  • CI 14700—›
  • CI 15985—›
  • CI 42051—›
Show original label text

Aqua, Cetearyl Alcohol, Dipalmitoylethyl Hydroxyethylmonium Methosulfate, PCA Glyceryl Oleate, Lauryl/Myristyl Polyricinoleate, Argania Spinosa Kernel Oil, Behenamidopropyl Dimethylamine, Dipropylene Glycol, Glycerin, Sodium Sulfate, Sodium Chloride, Lactic Acid, Citric Acid, Sodium Chlorite, Phenoxyethanol, Benzoic Acid, Dehydroacetic Acid, Parfum, CI 14700, CI 15985, CI 42051.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Benzoic acidPreservative; benzene-formation potential with ascorbic acid; intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02CETEARYL ALCOHOLCompoundNot assessed
  3. 03DIPALMITOYLETHYL HYDROXYETHYLMONIUM METHOSULFATECompoundNot assessed
  4. 04GLYCERYL MONOPYROGLUTAMATE MONOOLEATECompoundNot assessed
  5. 05ARGAN OILCompoundNot assessed
  6. 06ARGAN SHELLCompoundNot assessed
  7. 07BEHENAMIDOPROPYL DIMETHYLAMINECompoundNot assessed
  8. 08DIPROPYLENE GLYCOLCompoundNot assessed
  9. 092-PROPANOL,1,1'-OXYDI-CompoundNot assessed
  10. 10BEEF PEPTONE (ENZYMATIC; 400 MW)CompoundNot assessed
  11. 11SALTCompoundNot assessed
  12. 12SODIUM CHLORITECompoundNot assessed
  13. 13PHENOXYETHANOLPreservativeMinor concern
  14. 14FragranceHigh concern
  15. 15RED 4CompoundCritical concern
  16. 16CI 15985CompoundMinor concern
  17. 17ACID BLUE 3ActiveCritical concern

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