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Fondants
Lindt·Snacks · 3046920004442

Fondants

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Sugar52%—›
  • Cocoa paste24%—
  • Cocoa butter12%—›
  • Lactose6%—›
  • Milk powder3%—
  • Butterfat1.5%—›
  • Invert sugar0.8%—›
  • Hazelnut0.4%—›
  • Glucose syrup0.2%—›
  • Praliné amandes<0.1%—
  • Sugar<0.1%—›
  • Almond<0.1%—›
  • Skimmed milk powder<0.1%—
  • Palm fat<0.1%—
  • Stabiliser<0.1%—
  • E420<0.1%—
  • Almond—›
  • Raspberry juice—›
  • Emulsifier—
  • Soya lecithin—›
  • Barley malt extract—
  • Natural flavouring—
  • Fleur de sel—
  • Flavouring—
  • Flavouring—
  • Vanilla flavouring—
  • Acid—›
  • E330—
  • Colour—
  • E150d⚠ Moderate
  • E160c—
  • E120⚠ Moderate
  • E160b⚠ Low
  • E162—
  • Preservative—
  • E200—
  • Natural vanilla flavouring—
Show original label text

sucre, pâte de cacao, beurre de cacao, lactose, poudre de lait, beurre laitier concentré, sucre inverti, noisettes, sirop de glucose, praliné amandes (sucre, amandes), poudre de lait écrémé, matière grasse végétale de palme, stabilisant (sorbitol), amandes, jus concentré de framboise, émulsifiant (lécithine de soja), extrait de malt d'orge, arômes naturels, fleur de sel, arômes, arôme (vanille), acidifiant (acide citrique), colorants (caramel au sulfite d'ammonium, extrait de paprika, carmins, rocou, rouge de betterave), conservateur (acide sorbique), arôme naturel de vanille. Peut contenir de l'oeuf, du blé et d'autres fruits à coque.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
  • Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02COCOA BUTTERCompoundNot assessed
  3. 03ANHYDROUS LACTOSECompoundNot assessed
  4. 04.BETA.-LACTOSECompoundNot assessed
  5. 05LACTOSECompoundNot assessed
  6. 06CREAMCompoundNot assessed
  7. 07INVERT SUGARCompoundNot assessed
  8. 08HAZELNUT, UNSPECIFIEDCompoundNot assessed
  9. 09CORN SYRUPCompoundNot assessed
  10. 10ALMONDCompoundNot assessed
  11. 11RASPBERRY JUICECompoundNot assessed
  12. 12ACONITIC ACID, (E)-ActiveNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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