lindt les grandes

masted to perfection, mixed with crunchy hazelhuts and soft caramel pieces surounded by creamy milk chocolate, the lindt difference passinn for chocofate at every step invention with per ming fines undy sindl ranching rind ngredien from bean to bar sais milk chocolate with aareluts and caramel ngredents sugar hazelnuts (27%), servings per pack: 5 cocoa butter cocoa mass, caramel serving size: 30g eces sugat, condensed skim average quantity: per serving pe ik glucose syrup (wheat), vegetable it mik at humectant (glycerin), energy emultier (mono , diglycerides of protein tatty acids) wheat fibre, salt, natural fat, total caramel avouringl whole milk powder, caramel (4,5%) [sugar, cocoa carbohydrate butter, cream powder, salt, emulsifier soy lecithinl lactose, milk fat, skim milk powder, emulsifier (soy lecithin), barley malt extract, flavourings, store in a cool and dr almonds, milk chocolate contains: cocoa solids choocoladefabriken lindt , spe 34% min, milk solids 14% min, may contain other tree nuts,