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- Sugar52.3%—›
- Cocoa butter23.9%—›
- Whole milk powder11.9%—›
- Cocoa paste6%—
- Hazelnut3%—›
- Vegetable fat1.5%—
- Coconut fat0.7%—
- Palm kernel fat0.7%—
- Invert sugar0.7%—›
- Milk0.4%—›
- Marc de Champagne0.2%—
- Butter<0.1%—›
- Skimmed milk powder<0.1%—
- Lactose<0.1%—›
- Butterfat<0.1%—›
- Glucose syrup—›
- Humectant—
- E420—
- Emulsifier—
- Soya lecithin—›
- Cream—›
- Alcohol—›
- Barley malt extract—
- Flavouring—
- Concentrated lemon juice—
- Natural flavouring—
Show original label text
Zucker, Kakaobutter, _Vollmilchpulver_, Kakaomasse, _Haselnüsse_, pflanzliches Fett (Kokosnuss, Palmkern), Invertzucker, _Kondensmilch_, Marc de Champagne, _Butter_, _Magermilchpulver_, _Milchzucker_, _Butterreinfett_, Glukosesirup, Feuchthaltemittel (Sorbit), Emulgator (_Sojalecithin_), _Sahne_, Alkohol, _Gerstenmalzextrakt_, Aromen, Zitronensaftkonzentrat, natürliches Aroma.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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