Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Sprüngli Batons de chocolat, fourrés au Kirsch liquide
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Dairy
- Soy
Declared on pack via Open Food Facts · updated 1 Apr 2026
Ingredients
- Cocoa paste25%No flag
- Kirsch12%No flag
- Fat reduced cocoa powder3.3%No flag
- Skimmed milk powder0.8%No flag
- Gelling agent0.4%No flag
- Gomme arabique · E4140.4%No flag
- Emulsifier0.2%No flag
- Flavouring0.1%No flag
- Le chocolat contient cacao0.1%No flag
Show original label text
sucre, pâte de cacao, Kirsch (12%), beurre de cacao, cacao maigre en poudre, beurre laitier concentré, lait écrémé en poudre, gélifiant (gomme arabique), émulsifiant (lécithine de soja), arôme. Peut contenir du blé, des noisettes, des amandes et d'autres fruits à coque. Le chocolat contient cacao: 49% min
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
11 items
Your context
Recent scans
See allProducts you open appear here on this device.