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- Soft wheat flour58.3%—
- Water20.8%—›
- Fécule de Tapioca10.4%—
- E4255.2%—
- Rice flour2.6%—›
- Salt from guerande2.6%—
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Farine de BLE* tendre, Eau, Fécule de Tapioca*, Farine de Konjac, farine de riz*, sel de Guérande. *Issu de l'Agriculture Biologique.
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Per-ingredient concern · chemical identity, not food safety
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