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0810039592700

lippie

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Mol-marshmallow butter uppe53.6%—
  • 10-WOWZA ingredients23.2%—
  • Ingnede dreance cinus communis11.6%—
  • CASTON SEE CH SEA HEA WYNTHETIC WAX ETHYLHEXYL PALMITATE NEW MELLITATE SONONY ISONONANOATE BEESWAX CABLE CAVINE INGEVEERIDE Ca HYDROGENATED MICROCRE MA GEOPHERYL ACE PHENOXYETHANOL PENTERNAL TETRA OKT BUTYL HYDROXYHYDROCINNAMATE CYCL CHINENSE FRUIT EXTRA MAY CONTAIN5.8%—
  • Peut contenir red2.9%—
  • C2.9%—
  • 158502.9%—
  • Red 158505.8%—
  • E1292.9%⚠ High
  • 02.9%—
  • 14035) yellow 5 lake1.5%—
  • C1.5%—
  • 15 lake0.7%—
  • CI 42090L red 28 lake0.4%—
  • C0.4%—
  • 454100.4%—
  • Iron oxide iron oxide yellow0.4%—
  • CI 774920.4%—›
  • Iron oxide black titanium dioxide0.2%—
  • CI 778910.2%—›
  • Cruelty Free<0.1%—
  • Sane cruauté Parabens Free<0.1%—
  • Sans parabénes FREE C Caldervale Road<0.1%—
  • Wakefield<0.1%—
  • WP1599 kimchichicseauty.com<0.1%—
  • Tartrazine (E102)⚠ High
  • Titanium dioxide (E171)⚠ High
Show original label text

MOL-MARSHMALLOW BUTTER UPPE - 10-WOWZA INGREDIENTS/INGNEDE DREANCE CINUS COMMUNIS (CASTON SEE CH SEA HEA WYNTHETIC WAX ETHYLHEXYL PALMITATE NEW MELLITATE SONONY ISONONANOATE BEESWAX CABLE CAVINE INGEVEERIDE Ca HYDROGENATED MICROCRE MA GEOPHERYL ACE PHENOXYETHANOL PENTERNAL TETRA OKT BUTYL HYDROXYHYDROCINNAMATE CYCL CHINENSE FRUIT EXTRA MAY CONTAIN/PEUT CONTENIR RED (C) 15850), RED 15850), RED 40 LAKE (0) 14035) YELLOW 5 LAKE (C) 15 LAKE (CI 42090L RED 28 LAKE (C) 45410), IRON OXIDE IRON OXIDE YELLOW (CI 77492) IRON OXIDE BLACK TITANIUM DIOXIDE (CI 77891) Cruelty Free/Sane cruauté Parabens Free/Sans parabénes FREE C Caldervale Road, Wakefield, WP1599 KIMCHICHICSEAUTY.COM

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

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