Declared allergens
This product declares Celery, Fish, Gluten, Mustard, Sesame, Sulphites.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 27 Mar 2026
3 additives on this label are on our additives-of-concern list.
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Sweetener; historical bladder-tumour finding shown to be rat-specific and not relevant to humans.
Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
marynowane filety ze _śledzia_ bałtyckiego (Clupea harengus membras)* lub marynowane filety ze _śledzia_ atlantyckiego (Clupea harengus)** 60%, olej rzepakowy, cebula marynowana 15% (zawiera przeciwutleniacz: _dwutlenek siarki_), woda, sól, ocet spirytusowy, substancje konserwujące (benzoesan sodu, sorbinian potasu), substancja słodząca (sacharyny), regulatory kwasowości (kwas cytrynowy, kwas L-askorbinowy).
Declared allergens
This product declares Celery, Fish, Gluten, Mustard, Sesame, Sulphites.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
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