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Condiments · 0046567038339

Lite ranch salad dressing, ranch

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Phosphoric acidMinor concernAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water52.6%No flag›
  • Vegetable oil23.7%No flag›
  • Soya oil11.8%No flag›
  • Canola oil11.8%No flag›
  • Buttermilk11.8%No flag›
  • Cultured part-skim milk5.9%No flag
  • Skimmed milk powder5.9%No flag
  • Sugar3.3%No flag›
  • Modified food starch3.3%No flag›
  • Egg yolks2.6%No flag›
  • Distilled vinegar1.3%No flag›
  • Salt0.6%No flag›
  • Less than 2% of0.3%No flag
  • Lactic acid · E2700.3%No flag
  • Phosphoric acid · E3380.2%Low

    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.

  • Natural flavouring<0.1%No flag
  • Titanium dioxide · E171<0.1%High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • Colour<0.1%No flag
  • Xanthan gum · E415<0.1%No flag
  • Garlic<0.1%No flag›
  • SpiceNo flag›
  • Potassium sorbate · E202No flag
  • Sodium benzoate · E211No flag
  • Calcium disodium edta · E385No flag
  • E339iiNo flag
  • PreservativeNo flag
  • Sodium phosphates (E339)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Water, vegetable oil (soybean oil and/or canola oil), buttermilk (cultured part-skim milk, nonfat milk powder), sugar, modified food starch, egg yolks, distilled vinegar, salt, less than 2% of: lactic acid, phosphoric acid, natural flavor, titanium dioxide (color), xanthan gum, garlic*, spices, potassium sorbate and sodium benzoate and calcium disodium edta and disodium phosphate (preservatives).

Alerts

Declared allergens

This product declares Dairy, Egg, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

4 low · 6 not assessed

6 of 10 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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