Declared allergens
This product declares Dairy, Egg, Fish, Mustard, Soy.
Declared on pack via Open Food Facts · updated 17 May 2025
Classic Caesar
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).
- Critical
Allergens
- Dairy
- Egg
- Fish
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 17 May 2025
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Nonfat yogurt52.9%No flag
- Cultured skim milk27.1%No flag
- Tapioca starch6.5%No flag
- Carrageenan · E4073.2%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Locust bean gum · E4103.2%No flag
- Romano cheese5.9%No flag
- Microbial culture1.5%No flag
- Less than 2% of dried garlic0.7%No flag
- Concentrated lemon juice<0.1%No flag
- Xanthan gum · E415No flag
- Carrageenan · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Xanthan gum · E415No flag
- MustardNo flag
Show original label text
NONFAT YOGURT (CULTURED SKIM MILK. CORN STARCH, TAPIOCA STARCH, CARRAGEENAN, LOCUST BEAN GUM), WATER, VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), ROMANO CHEESE (MILK, CULTURE, SALT, ENZYMES), DISTILLED VINEGAR, EGG YOLK, LESS THAN 2% OF DRIED GARLIC, SALT, DIJON MUSTARD (APPLE CIDER VINEGAR. WATER. MUSTARD SEED, SALT, SPICES), LEMON JUICE CONCENTRATE, ANCHOVY PASTE (ANCHOVIES, SALT, WATER), SPICE, STABILIZER BLEND (XANTHAN GUM. CARRAGEENAN), XANTHAN GUM, GROUND MUSTARD, CONTAINS: Egg, Anchovy, Milk.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
9 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
17 items
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