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Lemon Lime & Bitters Kombucha
Lo BrosBeverages And Beverages Preparations · 9340784003585

Lemon Lime & Bitters Kombucha

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 30 Aug 2025

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Kombucha53.3%No flag
  • Filtered Water27.3%No flag
  • Kombucha Culture13%No flag
  • Black Tea6.5%No flag›
  • Green Tea3.3%No flag›
  • Unrefined sugar3.3%No flag
  • Sweeteners23.3%No flag
  • Naturally Fermented Glucose11.7%No flag
  • Erythritol · E96811.7%No flag
  • Stevia Leaf5.8%No flag›
  • Steviol Glycosides · E9605.8%No flag
  • Apple Cider Vinegar2.9%No flag›
  • Acacia Fibre1.5%No flag
  • Natural flavouring0.7%No flag
  • Lemon0.4%No flag›
  • Lime0.2%No flag›
  • Bitters0.2%No flag
  • Concentrated black carrot0.4%No flag
  • Probioticst0.2%No flag
  • Colony Forming Units at time of bottling<0.1%No flag
  • Like all living things<0.1%No flag
  • The probiotics in our kombucha are affected by temperature and time and naturally die off over time<0.1%No flag
  • Trace amounts of alcohol are produced during fermentation<0.1%No flag
  • Alcohol volumes in this product do not exceed those allowed under FSANZ state and territory based legislationsNo flag
  • An RE no ZUNo flag
Show original label text

Kombucha* (Filtered Water, Kombucha Culture, Black Tea*, Green Tea*, Raw Sugar&quot;), Sweeteners* (Naturally Fermented Glucose [Erythritol], Stevia Leaf (Steviol Glycosides]), Apple Cider Vinegar*, Acacia Fibre, Natural Flavour (Lemon, Lime, Bitters), Black Carrot Concentrate, Probioticst. *Certified Organic Ingredient. Colony Forming Units at time of bottling. Like all living things, the probiotics in our kombucha are affected by temperature and time and naturally die off over time. Trace amounts of alcohol are produced during fermentation. Alcohol volumes in this product do not exceed those allowed under FSANZ state and territory based legislations. an RE no ZU

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 2 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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