Declared allergens
This product declares Dairy, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 30 Mar 2026
Gelato biscotto Napolitaner
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
- Dairy
- Soy
- Tree nuts
Declared on pack via Open Food Facts · updated 30 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Farina di frumento-Zucchero41.3%No flag
- Skimmed milk22.8%No flag
- Hazelnut paste1.5%No flag
- Fruttosio-Cacao magro 1.5%-DestrosioNo flag
- Raising agentNo flag
- Carbonati di sodio · E500No flag
- Difosfato disodico · E450iNo flag
- EmulsifierNo flag
- Mono- e digliceridi degli acidi grassi · E471No flag
- Lecitine · E322No flag
- Whey powderNo flag
- Farina di soia-StabilizzantiNo flag
- Alginato di sodio · E401No flag
- Carob seed flourNo flag
- Estratto di malto da orzo-Sale-Pasta di cacaoNo flag
- Burro di cacao-Latte intero in polvereNo flag
- Bourbon vanilla beansNo flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Farina di frumento-Zucchero - Latte scremato reidratato - Acqua - Olio di cocco - Sciroppo di glucosio - Pasta di nocciole 4,5% - Olio di semi di girasole - Sciroppo di glucosio - fruttosio-Cacao magro 1,5%-Destrosio - Agenti lievitanti: carbonati di sodio, difosfato disodico - Emulsionanti: mono - e digliceridi degli acidi grassi, lecitine (soia)-Siero di latte in polvere - Farina di soia-Stabilizzanti: alginato di sodio, farina di semi di carrube - Estratto di malto da orzo-Sale-Pasta di cacao - Burro di cacao-Latte intero in polvere - Spezie - Bacche di vaniglia Bourbon. Può contenere uova, arachidi, mandorle, noci, noci di acagiù, noci di pecan, noci del Brasile, pistacchi, noci macadamia senape.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- Coconut OilLow concern
- Glucose SyrupLow concern
1 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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