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0041573053628

Lobster mac & cheese entree

Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Annatto / bixin / norbixin).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Ingredients for lobster mac and cheese entree52.8%No flag
  • American artisan mac n cheese bacchamel sauce27.8%No flag
  • Water25%No flag›
  • Fresh cream23.6%No flag
  • With mono- and diglycerides · E47111.8%No flag
  • Guar gum · E4125.9%No flag
  • And carrageenan5.9%No flag
  • Butter11.8%No flag›
  • Cream5.9%No flag›
  • Annatto · E160b5.9%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Soya oil5.9%No flag›
  • Wheat flour3%No flag›
  • Food starch-modified1.5%No flag›
  • Salt0.7%No flag›
  • Dehydrated onion0.4%No flag
  • Spice0.2%No flag›
  • Pasta<0.1%No flag
  • Durum wheat semolina<0.1%No flag›
  • Niacin · E375<0.1%No flag
  • Iron lactate · E585<0.1%No flag
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • Folic acidNo flag›
  • Mixed cheese<0.1%No flag
  • Pasteurised milk<0.1%No flag
  • Pasteurised goat milk<0.1%No flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • E460iiNo flag
  • Anti caking agentNo flag
  • Water<0.1%No flag›
  • Corn flakes<0.1%No flag
  • Milled cornNo flag
  • SugarNo flag›
  • SaltNo flag›
  • Malt syrupNo flag›
  • SaltNo flag›
  • Parmigiano reggianoNo flag
  • Soured milkNo flag
  • EnzymeNo flag›
  • SaltNo flag›
  • Cellulose · E460No flag
  • Anti caking agentNo flag
  • Natamycin · E235No flag
  • PreservativeNo flag
  • Canola oilNo flag›
  • Extra virgin olive oilNo flag
  • Northern lobsterNo flag
  • Carrageenan (E407)Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Show original label text

Ingredients for lobster mac & cheese entree : american artisan mac n cheese bacchamel sauce [water, heavy cream (with mono and diglycerides, guar gum, and carrageenan), butter (cream, annatto), soybean oil, wheat flour, food starch-modified, salt, dehydrated onion, spice], pasta (durum wheat semolina, niacin, iron lactate, thiamine mononitrate, riboflavin, folic acid), cheese blend [pasteurized milk, whole pasteurized goat milk, cheese cultures, salt, enzymes, annatto, powdered cellulose (to prevent caking)], water, corn flakes (milled corn, sugar, salt, malt syrup), salt, parmesan cheese [cultured milk, enzymes, salt, cellulose (to prevent caking), natamycin (to protect flavor)], canola oil, extra virgin olive oil., northern lobster.

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 5 not assessed

5 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

19 items

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