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- Choco covering25%—
- Sugar14.6%—›
- Hydrogenated vegetable fat5.2%—
- Palm5.2%—
- Cocoa solids2.6%—
- Milk solids1.3%—›
- Emulsifiers0.7%—
- 322‚4760.7%—
- Artificial flavouring0.7%—
- Vanilla0.7%—›
- Refined wheat flour14.6%—
- Refined wheat flour14.6%—
- Sugar14%—›
- Glucose13.3%—›
- Interesterified10%—
- Hydrogenated vegetable fat8.3%—
- Palm8.3%—
- Humectants6.9%—
- 4203.5%—
- 4223.5%—
- Raising agents4%—
- 5002%—
- Ii2%—
- 5031%—
- Ii1%—
- Milk solids0.5%—›
- Dextrose0.2%—›
- Preservative0.1%—
- 202<0.1%—
- 281<0.1%—
- Iodised salt<0.1%—
- Stabiliser<0.1%—
- 407<0.1%—
- 406—
- 440—
- 401—
- 461—
- 415—
- Acidity regulator<0.1%—
- 341<0.1%—
- I<0.1%—
- Artificial flavouring—
- Numbers indicated in bracket as per International Numbering System—
- Milk—›
- Soya—›
- Sodium propionate (E281)⚠ Low
- Calcium phosphates (E341)⚠ Low
- Carrageenan (E407)⚠ Low
Show original label text
CHOCO COVERING (25%) [SUGAR, HYDROGENATED VEGETABLE FAT (PALM), COCOA SOLIDS, MILK SOLIDS, EMULSIFIERS (322,476), ARTIFICIAL FLAVOUR (VANILLA)], REFINED WHEAT FLOUR (MAIDA), SUGAR, LIQUID GLUCOSE, INTERESTERIFIED & HYDROGENATED VEGETABLE FAT (PALM), HUMECTANTS (420, 422), RAISING AGENTS (500(ii), 503(ii)], MILK SOLIDS, DEXTROSE, PRESERVATIVES (202, 281), IODISED SALT, STABILIZERS (407, 406, 440, 401, 461, 415), ACIDITY REGULATOR [341(i)] AND ARTIFICIAL FLAVOUR (MILK). (Numbers indicated in bracket as per International Numbering System) Allergen Information: Contains Wheat(Gluten), Milk & Soya
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Ingredient content
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