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- Bread50%—
- Wheat flour29.3%—›
- Yeast10.4%—›
- Salt0.8%—›
- Water9.6%—›
- Spinach34%—›
- Skimmed milk powder8%—
- Butter4%—›
- Egg2%—›
- Onion1%—›
- Wheat flour type 000.5%—
- Salt0.3%—›
- Pepper0.1%—›
- Nutmeg<0.1%—›
- Preservative<0.1%—
- E202<0.1%—
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Pane (farina di FRUMENTO, lievito, sale, acqua), spinaci 34%, LATTE scremato in polvere reidratato, BURRO, UOVA pastorizzate, cipolla, farina di GRANO tenero tipo "00", sale, pepe, noce moscata, conservante sorbato di potassio.
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Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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