Declared allergens
This product declares Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Gaufres à la vanille au coeur fondant
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Glucose fructose syrup2.9%No flag
- Barn eggs0.7%No flag
- Wheat fiber0.4%No flag
- Flavouring<0.1%No flag
- Emulsifier<0.1%No flag
- Mono- et diglycérides d'acides gras · E471<0.1%No flag
- Stéaroyl-2-lactylate de sodium · E481No flag
- Preservative<0.1%No flag
- Sorbate de potassium · E202<0.1%No flag
- Acidity regulatorNo flag
- Acide citrique · E330No flag
- StabiliserNo flag
- Invertase · E1103No flag
Show original label text
Farine de BLE, huiles végétales (huile de palme issue de plantations durables et certifiées, huile de colza), dextrose, sucre, sirop de glucose-fructose, amidon de BLE, OEUFS de poules élevées au sol, fibres de BLE, sel, levure, arôme, émulsifiant(mono - et diglycérides d'acides gras, stéaroyl-2-lactylate de sodium, lécithine de SOJA), conservateur (sorbate de potassium), correcteur d'acidité (acide citrique), stabilisant (invertase)
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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