Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Lotus Biscoff creamy
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 31 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- 06110942999 Lotus Since 1932 Biscoff SPREAD Biscotto caramellato 5853.1%No flag
- Candy sugar1.5%No flag
- Raising agent0.7%No flag
- Idrogermocarbonatodi sodio0.4%No flag
- EmulsifierNo flag
- Acido citrico · E330No flag
- "olio di palma proveniente da piantagioni sostenibili e certificateNo flag
Show original label text
06110942999 Lotus Since 1932 Biscoff SPREAD Biscotto caramellato 58,%,farina di frumento, zucchero,oli vegetali (olio di palma,olio di colza), sciroppo di zucchero candito,agente lievitante,idrogermocarbonatodi sodio,farina di soia,sale, cannella,olio di colza, zucchero,emulsionante lecitine soia, acidificante acido citrico,"olio di palma proveniente da piantagioni sostenibili e certificate.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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