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Ratatouille Provençale
Louis MartinPlant Based Foods And Beverages · 3142953529010

Ratatouille Provençale

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 25 Mar 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Tomato pulp34%No flag
  • Aubergines frites24%No flag
  • Courgette20%No flag
  • Red bell pepper10%No flag›
  • Onion7.5%No flag›
  • Sugar2.2%No flag›
  • Extra virgin olive oil1%No flag
  • Salt0.6%No flag›
  • Modified potato starch0.5%No flag
  • Herbs and spices0.1%No flag
  • Garlic0.1%No flag›
  • Acid0.2%No flag›
  • Lemon juice0.2%No flag›
Show original label text

Pulpe de tomates 34 %, aubergines frites 24% (à l'huile de tournesol), courgettes 20 %, poivrons rouges 10%, oignons 7,5%, sucre, huile d'olive vierge extra 1 %, sel, amidon transformé de pomme de terre, épices et plantes aromatiques (dont ail 0,14 %), acidifiant : jus de citron 0,1 %.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 3 not assessed

3 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

11 items

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