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Loven Fresh·4099100016321

Swirl bread

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Fortified wheat flour51.4%—
  • Malted barley24.3%—›
  • E37512.2%—
  • Iron6.1%—›
  • Thiamin mononitrate3%—›
  • E1011.5%—
  • Folic acid0.8%—›
  • Water0.4%—›
  • Cinnamon0.2%—›
  • Sugar<0.1%—›
  • Dextrose<0.1%—›
  • Brown sugar<0.1%—›
  • Palm oil<0.1%—›
  • Dextrose—›
  • Hydrogenated soy oil—
  • Cinnamon—›
  • Barley flour—
  • Natural flavouring—
  • Salt—›
  • Annatto for color—
  • Sugar—›
  • Cinnamon swirl—
  • Cinnamon swirl spread—
  • Canola oil—›
  • Butter cream—
  • Soya oil—›
  • Contains 2% and less of the following—
  • Wheat gluten—›
  • Skimmed milk powder—
  • Salt—›
  • Flour treatment agent—
  • Mono—
  • Diglycerides—
  • E200—
  • E282⚠ Low
  • Soya lecithin—›
Show original label text

unbleached enriched wheat flour, barley malt, niacin, iron, thiamin mononitrate, riboflavin, folic acid, water, cinnamon, sugar, dextrose, brown sugar, palm oil, dextrose, hydrogenated soybean oil, cinnamon, barley flour, natural flavors, salt, annatto for color, sugar, cinnamon swirl, cinnamon swirl spread, canola oil, butter cream, soybean oil, contains 2% or less of the following, wheat gluten, nonfat dry milk, salt, dough conditioner, mono - , diglycerides, sorbic acid, calcium propionate, soy lecithin

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

  1. 01BARLEY MALTCompoundNot assessed
  2. 02IRONCompoundNot assessed
  3. 03THIAMINE NITRATECompoundNot assessed
  4. 04FOLIC ACIDActiveNot assessed
  5. 05AQUAHydrationNot assessed
  6. 06CINNAMONCompoundNot assessed
  7. 07SUGARCompoundNot assessed
  8. 08GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  9. 09GLUCOSECompoundNot assessed
  10. 10DEXTROSECompoundNot assessed
  11. 11LIGHT BROWN SUGARCompoundNot assessed
  12. 12PALM OILCompoundNot assessed
  13. 13SALTCompoundNot assessed
  14. 14CANOLA OILCompoundNot assessed
  15. 15SOYBEAN OILCompoundNot assessed
  16. 16GLUTENCompoundNot assessed
  17. 17SOYBEAN LECITHINCompoundNot assessed
  18. 18Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed

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