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Low fat milk alternative
Greenveil's read: consider avoiding.
- Critical
- Whey58.3%—›
- Creaming powder20.8%—
- Coconut oil10.4%—›
- Corn syrup solids5.2%—›
- Sodium caseinate2.6%—›
- A milk derivative2.6%—
- E340ii1.3%—
- Sugar0.7%—›
- E4710.3%—
- E5540.2%—
- E433<0.1%⚠ Low
- E450iii<0.1%—
- Soya lecithin<0.1%—›
- Pasteurized skimmed milk10.4%—
- Sugar2.9%—›
- Vitamin mix2.9%—
- Skimmed milk powder1.5%—
- Retinyl palmitate0.7%—›
- E5510.4%—
- Cholecalciferol0.4%—›
- E4124.5%—
- Potassium phosphates (E340)⚠ Low
- Diphosphates (E450)⚠ Low
Show original label text
Whey, creamer (coconut oil, corn syrup solids, sodium caseinate [a milk derivative], dipotassium phosphate, sugar, mono and diglycerides, sodium silicoaluminate, polysorbate 80, tetrasodium pyrophosphate, soy lecithin), pasteurized skim milk, sugar, vitamin mix (nonfat dry milk, vitamin a palmitate, silicon dioxide, cholecalciferol), guar gum.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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