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- Cultured pasteurized grade a lowfat milk53.8%—
- Skimmed milk powder23.1%—
- Sugar8.8%—›
- Cherry7.1%—›
- Modified corn starch3.6%—›
- E4071.8%⚠ Low
- E440a0.9%—
- E12000.4%—
- Fiber0.4%—
- Natural flavouring0.2%—
- E1270.1%⚠ Moderate
- Annatto color<0.1%—›
- Retinyl palmitate<0.1%—›
- Cholecalciferol<0.1%—›
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Cultured pasteurized grade a lowfat milk and nonfat dry milk, sugar, cherries, modified cornstarch, carrageenan, pectin, polydextrose (fiber), natural flavors, red#3, annatto color, vitamin a palmitate and vitamin d3.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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