Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Lowes foods, italian dressing
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Ammonia caramel).
- Critical
Allergens
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Ingredients
- Contains less than 2% garlic1.5%No flag
- Xanthan gum · E4151.5%No flag
- Sodium benzoate · E2111.5%Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Potassium sorbate · E2021.5%No flag
- Preservative1.5%No flag
- Calcium disodium edta to protect flavor1.5%No flag
- Caramel color · E150a0.7%No flag
- Concentrated lemon juice0.4%No flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Water, distilled vinegar, sugar, salt, contains less than 2% garlic*, maltodextrin, soybean oil**, onion*, xanthan gum, red bell pepper*, sodium benzoate and potassium sorbate (as preservatives), calcium disodium edta to protect flavor, spices, vitamin e acetate, reb a, caramel color, lemon juice concentrate, modified corn starch.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 15 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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