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Lowes FoodsDairies · 0741643452114

Nonfat yogurt

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Ammonia caramel).

Food health
High
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 26 Feb 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. AspartameModerate concernSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cultured pasteurized grade a nonfat milk53.3%No flag
  • Fructose23.3%No flag›
  • Modified corn starch11.7%No flag›
  • Gelatin · E4285.8%No flag
  • Natural flavouring2.5%No flag
  • Aspartame · E9511.7%Moderate

    Sweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.

  • Citric acid · E3300.8%No flag
  • Malic acid · E2960.4%No flag
  • Potassium sorbate · E2020.2%No flag
  • Preservative0.2%No flag
  • Caramel color · E150a0.1%No flag
  • Contains active yogurt cultures including lactobacillus bulgaricus<0.1%No flag
  • Streptococcus thermophilus<0.1%No flag›
  • Bifidus<0.1%No flag
  • Lactobacillus acidophilusNo flag›
  • Lactobacillus caseiNo flag›
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Cultured pasteurized grade a nonfat milk, fructose, modified cornstarch, kosher gelatin, natural flavors, aspartame**, citric acid, malic acid, potassium sorbate (to maintain freshness) and caramel color. contains active yogurt cultures including l. bulgaricus, s. thermophilus, bifidus, l. acidophilus and l. casei.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • AspartameSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 4 not assessed

4 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

No product image yet

Pending enrichment

Ingredient content

Normalized label parsed

16 items

Your context

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