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Baguette viennoise 250g
LuSnacks · 2030500450942

Baguette viennoise 250g

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carboxymethyl cellulose (CMC)).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 20 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Flour54.2%No flag›
  • Farine de BLE GLUTEN de BLE28.1%No flag
  • Malted wheat flour13%No flag
  • Deactivated yeast6.5%No flag
  • Flour treatment agent6.5%No flag
  • E3006.5%No flag
  • Water22.9%No flag›
  • Egg11.5%No flag›
  • BEURREsucre5.7%No flag
  • Milk powder2.9%No flag
  • Emulsifier2.9%No flag
  • E3222.9%No flag
  • Wheat starch1.4%No flag›
  • Emulsifier0.7%No flag
  • E4710.4%No flag
  • Palm0.4%No flag
  • E4810.4%No flag
  • GLUTEN de BLE epaississant0.4%No flag
  • E4660.2%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Antioxidant0.2%No flag
  • E3000.2%No flag
  • Colour<0.1%No flag
  • E160a<0.1%No flag
  • Yeast<0.1%No flag›
  • Salt<0.1%No flag›
  • Finegrained salt<0.1%No flag
  • Agent antiagglomerant<0.1%No flag
  • E535<0.1%No flag
  • Browning<0.1%No flag
Show original label text

Farine(farine de BLE GLUTEN de BLE. farine de BLE malte, levure desactivee, agent de traitement de la farine: E300). eau. OEUF. BEURREsucre, poudre de LAIT(emulsifiant: E322(SOJA)),amidon de BLE. emulsifiant: E471(palme) E481, GLUTEN de BLE epaississant: E466. antioxydant: E300, colorant: E160a. levure, sel(sel fin seche, agent antiagglomerant: E535), dorure: OEUF

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 20 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 3 not assessed

3 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

12 items

Your context

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