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- Céréales60.7%—
- Wholemeal cereal40.9%—
- Oat flakes38.2%—
- Whole wheat flour2.7%—
- Wheat flour19.8%—›
- Sugar19.7%—›
- Vegetable oil9.8%—›
- Colza oil4.9%—›
- Palm oil4.9%—›
- Glucose fructose syrup4.9%—
- Raising agent2.5%—
- E500ii1.2%—
- E503ii0.6%—
- E450i0.6%—
- Purée de pommes concentrée0.9%—
- Humectant0.8%—
- E4220.8%—
- Salt0.4%—›
- Wheat fiber0.2%—
- Emulsifier<0.1%—
- E472e<0.1%—
- Soya lecithin<0.1%—›
- Gelling agent<0.1%—
- E440a<0.1%—
- Flavouring<0.1%—
- Concentrated apple juice<0.1%—
- Antioxidant<0.1%—
- Vitamin C<0.1%—›
- Diphosphates (E450)⚠ Low
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Céréales 60,7% (céréales complètes 40,9% (flocons d`avoine 38,1%, farine complète de blé 2,7%), farine de blé 19,8%), sucre, huiles végétales (colza, palme), sirop de glucose-fructose, poudres a lever (carbonate acide de sodium, carbonate acide d‘ammonium, diphosphate disodique), purée de pommes concentrée 0,87% (équivalent purée de pommes 5,2%), humectant (glycérol), sel, fibres de blé, émulsifiants (E472e, lécithine de soja), gélifiant (pectines), arômes, jus de pomme concentré, antioxydant (acide ascorbique),
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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