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- Wheat flour41%—›
- Non-hydrogenated vegetable fat29.5%—
- Chocolate21%—›
- Sugar14%—›
- Cocoa paste3.5%—
- Fat reduced cocoa powder3.5%—
- Sugar4.3%—›
- Lactose and milk protein2.1%—
- Skimmed milk powder1.1%—
- Emulsifier0.5%—
- Soya lecithin0.5%—›
- Dye0.3%—›
- E150a0.3%—
- Baking powders0.1%—
- Ammonium acid carbonate<0.1%—›
- E500ii<0.1%—
- Salt<0.1%—›
- Flavouring<0.1%—
- Vanillin flavour<0.1%—
- Ammonia caramel (E150C)⚠ Moderate
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wheat flour 41%, hydrogenated and non-hydrogenated vegetable fat, chocolate 21% (sugar, cocoa paste, lean cocoa powder), sugar, lactose and milk protein, skimmed milk powder, emulsifier (soy lecithin), dye (e150c), baking powders (ammonium acid carbonate, sodium acid carbonate), salt, flavor (vanillin),
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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